Entree Options
Select one per guest

Melted Leeks & Chicken (gluten-free)
Sea salt crusted chicken, Provençal butter, coppa wrapped leeks, creamy risotto and sweet pepper vinaigrette

Peppercorn Seared Chinook Salmon (gluten-free) 
Duck fat potatoes, spinach, pickled shallot, radish & apple slaw

Car Siu Eggplant & Miso Risotto (vegan, gluten-free)
Char siu eggplant, bok choy, fried shallot & garlic, scallions and sesame